Chef Martin Berasategui’s restaurant Lasartein Barcelona is one of the world’s best, which you’d come to expect from a man who holds more Michelin stars (eight) than any other Spanish chef.
On the pass is chef Paolo Casagrande who’s innovative take on Basque chef Berasategui’s cuisine earned the restaurant three Michelin stars in 2017, just over a decade after opening.
With just 35 seats, it’s one of Spain’s most excusive dining experiences; get a taste of it, below, via a video below from ElitLife, which shows just what to expect from the 15-course tasting menu.
Any meal that starts with five different butters is okay with us!
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.