5 L.A. Hotel Restaurants That Serve Dinner with a Side of Scenery

At San Laurel, Chef José Andrés offers refined Spanish-inspired cuisine with a front-row view of Frank Gehry’s iconic Walt Disney Concert Hall. The outdoor terrace is the ideal perch for sunset cocktails—try a pisco sour—and shareable tapas like Jamón Ibérico and garlic gambas. Open for lunch and dinner, the restaurant shines brightest in the golden hour.

Perched atop the Pendry West Hollywood, Merois offers sweeping rooftop views and Wolfgang Puck’s signature mix of global flavors and refined technique. The chic space is ideal for cocktails or dinner, with standout dishes like crispy rice crab salad and Shanghai lobster drawing a loyal crowd.

Chef Michael Mina’s Orla brings Mediterranean flair to the coast with sweeping ocean views and five-star hospitality. Set within the new Regent Santa Monica, the restaurant offers both patio and dining room seating, ideal for sunset meals and polished tableside service. Standout dishes include the kebab platter for two and toasted orzo with spicy duck.

One of DTLA’s most distinctive and underrated dining destinations, Sendero crowns the top of The Ritz-Carlton with sweeping city views and a trio of culinary experiences inspired by the Pan-American Highway. At Leña, expect wood-fired Argentinian fare, while Corteza focuses on coastal Mexican flavors. For something more intimate, The Agave Library offers a curated tasting menu with tequila and mezcal pairings. No matter which concept you choose, a cocktail in hand and the skyline at golden hour make for an unforgettable evening.

A Santa Monica staple since 1993, Shutters on the Beach recently unveiled a refreshed lobby, but the main draw remains 1 Pico’s ocean-facing dining room and produce-driven cuisine. Expect fresh seafood, vibrant seasonal dishes, and the occasional four-course wine dinner for an added touch of indulgence.