Nuno Mendes

After being awarded a Michelin star for his restaurant Mãos in London, the Portuguese chef is set to run an audacious food project in Lisbon at Bairro Alto Hotel.

The Portuguese chef reveals the recipes for signature dishes that made the London restaurant an institution.

Taberna do Mercado is the new London restaurant from Nuno Mendes who has returned to his roots with a Portuguese menu.

A group of the world's best chefs are in Portugal to take part in the annual International Gourmet Festival by the Vila Joya hotel.

View the gallery of exclusive dishes from Chef Nuno Mendes' 2013 workshop Craft in London with important chefs

The Economist wrote that pop-ups restaurant are going to disappear but we think just the opposite at FDL

Latin countries – from Central and South America to Spain – are shaping and innovating the way the world eats and FDL pays tribute to this new gourmet wave

In the photographic studio created by Sergio Coimbra in Sao Paulo, chefs showcase their work with tasting menus as part of the artistict concept.