(From Salt, Sugar, MSG by Calvin Eng and Phoebe Melnick. Copyright © 2025. Reprinted by permission of CLARKSON POTTER, an imprint of Penguin Random House LLC)
I have a soft spot for sesame-flavored Chinese treats: nutty jian dui, fried...
Ideal for Brunch
British
Indonesian
Outdoor Seating
Ethiopian
Traditional
Austrian
Good for groups
Good for Dinner
Greek
Nutritional Insights
Food Sustainability