Alain Ducasse Alain Ducasse and Michel Roux Jr on Gastronomy Save Save this content and enjoy it whenever you want Save BYFine Dining Lovers, Editorial Staff 01 May, 2014 H Here’s a great Google Talk with Alain Ducasse and Michel Roux Jr covering a number of gastronomy related topics. There’s mention of Ducasse’s new book, the rise of cooking shows on television and how cooking is constantly evolving. The pair also discuss some of their views regarding the Michelin guide with Roux adding that Michelin often works in mysterious ways. This is a truly informative chat with two of the world’s biggest chefs, enjoy! Latest on FDL+ Recipe Gourmet Recipes FDL+ Soft white grape cake Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts. Read more about Soft white grape cake Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabin Read more about Sciatt by Gianni Tarabini You may also like Article Eat more sweet potatoes with these recipes Article 15 stars for Texas in first Michelin Guide Article US falls for lulo's unfamiliar zest Article The perfect way to cook green beans Alain Ducasse A Rare Interview with Alain Ducasse Next Article
H Here’s a great Google Talk with Alain Ducasse and Michel Roux Jr covering a number of gastronomy related topics. There’s mention of Ducasse’s new book, the rise of cooking shows on television and how cooking is constantly evolving. The pair also discuss some of their views regarding the Michelin guide with Roux adding that Michelin often works in mysterious ways. This is a truly informative chat with two of the world’s biggest chefs, enjoy!
Recipe Gourmet Recipes FDL+ Soft white grape cake Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts. Read more about Soft white grape cake
Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers
Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho
Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabin Read more about Sciatt by Gianni Tarabini