We’re just over a month away from Christmas and with the festive period comes a whole heap of great flavours to start experimenting with in the kitchen.
This inforgraphic from Just Ingredients offers up a Christmas guide to the best herbs and slices to use when cooking over the holidays.
There’s 10 different ingredients listed on the guide such as cinnamon sticks and an interesting suggestions for basil salt.
The best thing is that each ingredient is coupled with tips and suggestions on exactly what they’re best used for.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.