Chefs in Russia and their expectations for reopening

Chefs in Russia and their Expectations for the Restart

19 August, 2020

Ivan & Sergey Berezuskiy, Vladimir Mukhin and Emanuele Pollini

Ivan & Sergey Berezuskiy, chefs and owners of Twins Garden, Moscow, Vladimir Mukhin brand chef at White Rabbit Restaurant, Moscow, and Emanuele Pollini, brand chef at Ovo by Carlo Cracco, Moscow, explain their expectations for the restart.

Topic

Turning The Tables

OTHER TAGS:

Channel: Trends

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