Rocky Road Fudge

The rocky road fudge is a soft chocolate fudge made with marshmallows, cookies and nuts. Here is an easy and quick way to prepare it at home.

27 November, 2018

2 HR 20 MIN

Dark chocolate

300 g, 70% cocoa solids

Milk chocolate

100 g, 45% cocoa solids

Syrup

4 tbsp, golden (light corn)

Butter

150 g

175 g, broken into small pieces

Marshmallows

150 g, mini, pink and white

Macadamia nuts

150 g, roughly chopped

Preparation

Line a 23 cm|9" square tin with cling film.
Melt the plain and milk chocolate, syrup and butter in a pan over a low heat stirring constantly.
Remove from the heat and allow to cool slightly.
Stir in the cookie pieces, marshmallows and nuts and spoon into the tin.
Chill for at least 2 hours until set.
Cut into small squares.