When you truly know what you’re doing in the kitchen you start to understand how different flavours work together and how ingredients can be substituted.
Knowing how to substitute an ingredient for something else can save you time when cooking and also lead to some interesting combinations you may not have normally tried.
The infographic below, produced by Pop Sugar, offers up a collection of 23 different ingredient substitutions you can use in the kitchen.
The ingredient substitutes are simple ones and stay pretty true to the original flavours but they're still handy.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.