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With these vegan Thanksgiving recipes you'll be able to prepare a feast that'll be remembered for years. No one will be able to resist a creamy vegan risotto with pears and a succulent Tofurky roll as a main dish. Boldly flavored side dishes and a dessert with a spicy kick complete this extraordinary vegan menu. Here's what to make for Thanksgiving:
WILD MUSHROOM TERRINE
Kick off your Thanksgiving spread with this gourmet wild mushroom terrine flavored with smoked tofu and walnut oil. It's great slathered on crackers or on crusty French bread.
TOFURKEY ROLL WITH MUSHROOMS
Sautéed mushrooms add umami to this delicious tofurkey roll wrapped in a pastry dough. It's a hearty main course that will be the centerpiece of your vegan Thanksgiving menu.
MEXICAN CORN AND BEAN SALAD
This Mexican corn and black bean salad makes a great holiday side. Garlic, herbs and sherry vinegar add lots of flavor while keeping the dish healthy.
RISOTTO WITH PEARS
Here's a vegan Thanksgiving recipe that will knock everyone's socks off. A creamy risotto is paired with white wine and pears in this luxurious first course.
SICHUAN BEANS WITH GARLIC
Holiday dishes don't get any easier than these tasty Sichuan beans with garlic, chili paste and ginger. It's a delicious vegan recipe that can be served as an appetizer or side.
CRANBERRY SAUCE
Four ingredients is all you'll need to make this Thanksgiving classic that is naturally vegan. This cranberry sauce is the perfect way to add a little zing to your holiday menu.
SPICY CHOCOLATE VEGAN CUPCAKES
Indulge your sweet tooth in these sweet and spicy cupcakes created with chocoholics in mind. Get the recipe for spicy chocolate vegan cupcakes now.
