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Learning how to make sauerkraut and preserve other vegetables couldn't be easier. Fine Dining Lovers has prepared a summer guide to help you learn the ins and outs of food preservation. We have already given you tips on the different methods of preserving fruits and how to freeze and pickle vegetables. We've even thrown in a few interesting recipes for pickles, cherry and blueberry jam and strawberry green peppercorn jelly.
Now, we give you the tools to successfully make sauerkraut. Beloved in the United States and Europe, sauerkraut is a great way of preserving cabbage. Not only does pickling ensure that you'll have cabbage for months, it also adds tang to your dishes. Are you ready to make sauerkraut? Watch the video below and take notes.
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