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In a new series called Foodtopia, Food Inspiration Magazine have published a series of videos looking at the future of food.
Speaking with some of the world’s best chefs, the magazine asked one simple question: what’s your vision for the future of food?
Interviewing the likes of Grant Achatz, Massimo Bottura, Virgilio Martinez and Rene Redzepi, the videos reveal a sometimes stark, sometimes exciting look at the future of our food.
These chefs sit at the forefront of food culture and all offer up interesting opinions on what to expect in the future.
You can watch five of the chef interviews below, be sure to visit Food Inspiration Magazine on YouTube to see more.
