If you've been meaning to travel to San Sebastián and dine at Arzak Restaurant, the pictures below will make you jump on the next plane to Spain.
These images were taken during a 10-course lunch at the famed restaurant by the New Orleans based blogger at Blackened Out. The travelog recalls a charming afternoon visit to Arzak, which has three Michelin stars and ranks 8th on the World's 50 Best Restaurants list, sponsored by S.Pellegrino and Acqua Panna.
Arzak is run by father and daugther team Juan Mari Arzak and Elena Arzak, who was named best female chef in the world this year. The stellar restaurant is known for its avant-garde Basque cuisine which this dynamic duo has become famous for. Watch what it's like to spend a day with the Arzaks.
We hope you enjoy the images below. To see more pictures and get the lowdown on dining at Arzak, visit Blackened Out.
Hemp Mustard and Lobster
Slow Poached Dusted Egg with Mussel
''Cromlech'' Egg Balloons with Foie Gras dusted with Onion, Coffee and Tea
Dessert: Mignardises