Why Waste? Season Two | Behind the Scenes
Why Waste? Season Two | Behind the Scenes
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Photo by: Alberto Grasso
Photo by: Alberto Grasso
Photo by: Alberto Grasso
Photo by: Alberto Grasso
Photo by: Alberto Grasso
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Audrey Langlois
Photo by: Lauren Segal
Photo by: Lauren Segal
Photo by: Lauren Segal
Photo by: Lauren Segal
Photo by: Page One Media
Photo by: Page One Media
Photo by: Page One Media
Photo by: Page One Media
Photo by: Page One Media
Photo by: Page One Media
Photo by: Page One Media
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In the second chapter of Fine Dining Lovers' exclusive video series, Why Waste?, Massimo Bottura challenges some of his chef friends to use vegetable trimmings, over-ripe fruits, and stale bread to create some amazing dishes.
Take a look at these fun behind-the-scenes shots taken during filming, when Cesar Troisgrois, Sat Bains and Dominique Crenn took up the mantle from Bottura to create delicious meals out of waste at their renowned Michelin-starred restaurants.
