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Swiss chef Andreas Caminada is a mentor for the talented young chefs participating in the S.Pellegrino Young Chef Academy competition, providing indispensable advice, wisdom and support as one of the competition’s Seven Sages.
As part of our Lessons Learned series of personal letters reflecting on the Sages' journeys, obstacles, failures and successes, Fine Dining Lovers asked Caminada, owner of three-Michelin-starred Schloss Schauenstein in Graubünden, Switzerland, to share some of his wisdom with a younger version of himself.
This is what he wrote:
