Anyone Tried Sushi Donuts Yet?

It seems that almost every other month people online are flipping out about a new food craze, we had the water cake from Japan, the OG cronut and now we have sushi donuts.

That’s perfect donut looking rice hoops that are filled with all sorts of tasty ingredients and then beautifully topped - for Instagram of course.

It seems that the Vegan blogger So Beatifully Raw helped to push the idea with an Instagram picture that explains how they’re actually made.

She made the rings by greasing a donut ring with coconut oil and then filled it with sushi rice.

Some have gone to filling the donut and some have gone for either fish or meat.

 

A photo posted by Let's Cook Vegan (@letscookvegan) on Jun 15, 2016 at 5:40pm PDT

 

 

We give you... The #SushiDonut. #NationalDonutDay #sushi #donut #? #? While this is not available in stores, we couldn't resist a little #foodart. If you want to make your own, it's a brown rice roll filled with #salmon and #avocado topped with spicy #tuna, avo, wasabi mayo & sesame seeds. Check out our #Snapchat story for a closer look inside The Roll.

A photo posted by Whole Foods Market (@wholefoods) on Jun 3, 2016 at 10:10am PDT

 

What's the #SushiDonut made of, you ask? Do-nut fret. Here's the inside scoop. Brown rice filled with #salmon and #avocado topped with spicy #tuna, avo, wasabi mayo & sesame seeds. #BAM #NationalDonutDay #NotAvailableinStores #sushi #donut

A photo posted by Whole Foods Market (@wholefoods) on Jun 3, 2016 at 2:23pm PDT