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Soups are a great way of combining vegetables, flavor and nutrition during the holidays. This Thanksgiving have your guests cozy up to a bowl of hearty vegetable soup before the main course. All of these recipes are vegan-friendly and very easy to make.
An easy vegetable soup that can be made vegan by omitting the cream at the end.
Elbow macaroni is cooked until tender with garden vegetables and topped with pesto.
Oyster mushrooms make a great garnish for this colorful soup that's a breeze to make.
A lovely vegan soup made with a blend of Jerusalem artichokes, pumpkin and pistachios.
A Tuscan specialty, ribollita is a hearty vegetable soup made with beans and bread.
