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Porridge has always been a popular breakfast dish. It's a versatile and nourishing option that can help you start your day off right. This collection of porridge recipes offers exciting new variations on this classic dish, guaranteeing a delicious and satisfying breakfast experience. From traditional cinnamon porridge to unique combinations like amaranth porridge with tonka beans, apples and grapes, there's a recipe here for everyone. Whether you're looking for something familiar or seeking new inspiration, these 10 porridge recipes are definitely worth a try.
Cinnamon porridge
A traditional breakfast dish with a spicy twist. This cinnamon porridge isn't your usual porridge; it's a delightful combination of traditional oats and the fragrant warmth of cinnamon. The sweetness of the cinnamon perfectly complements the hearty nature of the porridge, making it a comforting start to any morning. Enjoy it with your preferred hot beverage, and you'll be ready to embrace the day. If you appreciate warming spices and comforting breakfast options, this cinnamon porridge is definitely worth a taste.
Porridge with blueberries
Try this porridge with blueberries for a burst of colour in your breakfast. This vegan-friendly recipe epitomises simplicity, combining oat flour, milk and blueberries for a speedy meal that's ready in just five minutes. The taste is far from ordinary, offering a wonderfully warm, creamy base with a sweet, tangy burst from the blueberries. Ideal for a weekday breakfast or a leisurely weekend brunch, this porridge will leave you feeling satisfied.
Amaranth porridge with tonka beans, apples and grapes
For those seeking a departure from oat-based porridge, why not try an amaranth-based alternative? This recipe offers a unique blend of flavours featuring tonka beans, apples and grapes. It's a delightful twist on your usual breakfast, promising a sweet start to your day. With the addition of coconut milk, honey and a hint of cinnamon, this porridge offers a diverse range of flavours. Topped off with fruits and chopped almonds, it's more than just a meal: it's a complete gastronomic experience. This vegetarian recipe serves four and takes approximately 35 minutes to prepare.
Porridge with fresh berries and banana
Try this porridge with fresh berries and banana recipe in the morning. This vegetarian-friendly recipe is the epitome of culinary simplicity, combining porridge oats, milk, brown sugar and a selection of fresh berries and banana slices to create a nourishing meal that's ready in 30 minutes. This breakfast dish provides a comforting, creamy base with a gentle sweetness from brown sugar, further enhanced by the vibrant crunch of fresh berries and the smooth richness of banana. Whether you're hurrying on a weekday morning or enjoying a leisurely weekend brunch, this porridge recipe is set to energise your day with a delicious and nutritious boost.
Porridge with banana and tahini
This porridge with banana and tahini recipe from BBC Good Food incorporates nutty flavours and natural sweetness. Ready in just 10 minutes, it combines porridge oats, a choice of milk and sliced bananas with a subtle hint of crushed cardamom seeds, adding a touch of warmth.
This porridge is topped with a tahini drizzle and toasted sesame seeds, providing a delightful mix of textures and flavours that will invigorate and refresh.
Porridge with quick berry compote, figs and pistachios
How about trying this porridge with quick berry compote, figs and pistachios for a delightful and refreshing breakfast, courtesy of the culinary experts at BBC Good Food? This recipe enhances simple porridge with a burst of flavours and textures, featuring a homemade berry compote, succulent fig slices and a sprinkle of toasted pistachios. In just 10 minutes, you can transform porridge oats and milk into a creamy base, topped with a vibrant compote made from frozen berries. Fig slices and pistachios provide an appealing visual element, as well as a satisfying crunch and natural sweetness. Ideal for a vibrant start to the day or a leisurely weekend brunch, this recipe guarantees a nourishing and fulfilling meal that's as pleasing to the eye as it is to the palate.
Chocolate porridge
Start your day right with a bowl of chocolate porridge. This recipe – expertly crafted by Cassie Best for BBC Good Food – takes the comforting familiarity of porridge and infuses it with the rich decadence of chocolate made from high-quality cocoa powder. In just 20 minutes, you can transform porridge oats, milk and dates into a creamy, nutrient-rich breakfast. The natural sweetness of dates and the deep flavour of cacao combine to create a delightful contrast to the plain oats. And, if you prefer, add a spoonful of yoghurt and a drizzle of maple syrup for extra indulgence.
Four-grain coconut porridge with autumnal fruit
Enjoy the warm and comforting four-grain coconut porridge with autumnal fruit, a delightful creation from the culinary expertise of Jamie Oliver. This recipe takes simple porridge and enhances it with a combination of hearty grains, creamy coconut milk and the fresh flavours of autumnal fruits. In just 25 minutes, you can prepare a porridge mix using large oats, oat bran, oatmeal and quinoa, cooked with unsweetened coconut milk and orange zest. The addition of a vanilla pod imparts a subtle sweetness to the dish. The porridge is then adorned with a mixture of grated and finely sliced pears, succulent blackberries, chia seeds and toasted hazelnuts, delivering a variety of flavours and textures in each spoonful. A final drizzle of honey brings delightful sweetness, making this dish an excellent choice for a nutritious breakfast or a cosy, late-night snack.
Strawberry porridge
Immerse yourself in the comforting delight of strawberry porridge, a vibrant and distinctive creation from the culinary repertoire of Naturally Sweet Kitchen. This recipe transforms the basic porridge by infusing it with the flavours of an iconic British dessert – strawberries and cream. In just 10 minutes, whip up a delightful bowl of porridge using quick oats and freeze-dried strawberry powder, simmered to perfection in milk or your preferred plant-based alternative. Adding honey, vanilla extract and a pinch of salt adds a dessert-like richness and provides a filling and healthy start to your day.
Carrot cake porridge
Kick off your day with carrot cake porridge. This unique recipe by Cassie Best for BBC Good Food gives a new twist to traditional porridge, infusing it with the comforting flavours of a classic carrot cake. In just 20 minutes, you can turn simple porridge oats, milk, and freshly grated carrots into a creamy, nutrient-filled breakfast.
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