Worcestershire sauce – one of those condiments that many people have in the cupboard but also one of those condiments where no one really knows how it’s made. Do you? What are the ingredients?
With these questions in mind, How It’s Made have travelled to the factory that produces the sauce to understand exactly what is in it.
There’s a whole host of interesting inclusions in the final product and lots of fermented finds such as anchovies.
Though many associate Worcestershire sauce as something to add to a drink, it can be a great addition to certain dishes and packs a nice umami style hit.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.
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