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Homemade jams are an excellent way to add a special touch to your Sunday brunch. Whether slathered over freshly baked bread from the oven, tucked into pancakes or spread on a bagel, jam makes everything taste better. Ready to take on the fun challenge of preparing homemade jam? Don't forget check out our how-to guide on fruit preservation in case you need a quick refresher course before your jam session.
1. Baked Raspberry Jam (pictured above)
Forget the stove top! This jam recipe is baked in the oven and ready in a jiffy.
Perfect for spreading on crackers, biscuits and toast, this is a must-try jam recipe.
This hearty spread would be the perfect compliment to an Italian cheese platter.
4. Chili Jam
Kick things up a notch with this sweet and spicy jam made with chilies, tomatoes and garlic.
5. Plum Jam
With just three ingredients you'll be able to make this simple but tasty plum jam.
Cardamom and cinnamon add a touch of unexpected spice to this homemade blueberry jam.
