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We've these fun party foods on a stick your guests won't have to worry about balancing a whole plate of food and their beverage of choice at your next soiree. This festive menu would be great for any warm-weather celebration from Cinco de Mayo to a birthday barbecue. We especially love the Thai meatballs wrapped in banana leaves, juicy Middle Eastern lamb kebabs and grilled pineapple skewers.
Thai Meatballs (pictured above)
This stunning appetizer on a stick is made with chili-spiked meatballs wrapped in banana leaves.
A recipe from renown Italian chef Gualtiero Marchesi featuring breaded chicken breast on a stick.
Lemon-marinated lamb is grilled until tender and served with a side of colorful tabbouleh salad.
Marinated in a zesty Asian dressing, these chicken kebabs make the perfect party food for a barbecue.
Pineapple is brushed with a buttery honey-cinnamon glaze and grilled until golden brown.
Seafood lovers will enjoy feasting on grilled tuna skewers with hints of ginger and honey (the bed of couscous is optional).
You can use your favorite fruit to create the ultimate combo to dip into a decadent chocolate sauce.
