20 Amazing Parisian Dessert Pictures

Every now and again you come across those great Instagram accounts with exciting, colourful and original food shots. This is one of those times.

Cedric Grolet is the chef Pâtissier at Alain Ducasse’s Le Meurice restaurant in Paris, and the pictures he posts look unbelievable.

Le Meurice is a two Michelin starred restaurant and Grolet’s work shows just what it takes to work for someone as quality as Ducasse.

One of his most impressive creations is the Rubik’s Cake - a layer of small cake squares arranged to look like the world’s tastiest Rubik’s Cube.

Just take a look at some of his work.

 

Le nouveau Rubik's cake est disponible sur demande. À déguster sur place... ???‍?Discover the new Rubik's cake upon request. Available at Le Dali restaurant...???‍? #cedricgrolet #game #WHPpastry #pastry #restaurant #teatime #brunch #paris #rubikscube #jeux #instagame

A post shared by Cedric Grolet (@cedricgrolet) on Feb 20, 2017 at 9:28am PST

 

Pour fêter l'arrivée du printemps à Pâques, voici "La Marguerite", une fleur tout chocolat agrémentée d'un zeste de citron vert, praliné et coco acidulé.???‍?☀️ To begin the Easter festivities and upcoming spring let me introduce you to "La Marguerite", chocolate flower, zest of lemon and coconut. ???‍?☀️ #cedricgrolet #paques #paris #patisserie #elegance #flowers #sun #fleur

A post shared by Cedric Grolet (@cedricgrolet) on Feb 24, 2017 at 9:40am PST

 

Découpe de la tarte aux pommes ???‍?? pour finir l'année 2016 ?Bientôt, place à 2017.. ✨??‍? Cutting of the apple pie ???‍??to finish the year 2016? Soon, let's make way to 2017.. ✨??‍? #cedricgrolet #instagramphoto #food #paris #newyear #2016 #2017 #pastry #love

A post shared by Cedric Grolet (@cedricgrolet) on Dec 31, 2016 at 9:04am PST

 

En masterclass pour l'école ENSP avec la fameuse tarte aux pommes qui fait le tour du monde... ????? During a masterclass for the ENSP school with the famous apple tart who run around the world... ????? #cedricgrolet #yssingeaux #france #masterclass #school #ensp #fruits #tarte #instagram #world

A post shared by Cedric Grolet (@cedricgrolet) on Dec 7, 2016 at 8:32am PST

 

Dégustation du Rubik's Cake à Los Angeles avec ma @noisette_parisienne ???❤️Tasting of the Rubik's Cake in Los Angeles with my @noisette_parisienne #cedricgrolet #losangeles #birthday #california #america #cake #instagood ???❤️

A post shared by Cedric Grolet (@cedricgrolet) on Oct 29, 2016 at 3:10pm PDT

 

La découpe de l'amande fraîche/coriandre, la dernière nouveauté ??? The cutting of the fresh almond/coriander, the latest new??? #cedricgrolet #movie #video #instagram #food #amande #newstyle #gourmandise #instagood #moviefood #lemeurice #dcmoments

A post shared by Cedric Grolet (@cedricgrolet) on Oct 6, 2016 at 10:00am PDT

 

La découpe de la Pêche Verveine.. Bientôt à la carte.. ???The cutting of the verbena peach... Soon on the menu..??? #cedricgrolet #peche #pastry #food #cute #instalike #fruits #nature #love #instagood #foodporn

A post shared by Cedric Grolet (@cedricgrolet) on Aug 31, 2016 at 9:03am PDT

 

Dessert pêche / verveine 2014. Souhaiteriez vous le revoir à la carte??? Dessert peach / vervain 2014. Do you wish to see him again in the menu? ?? #cedricgrolet #dessert #peach #fruits #art #work #fit #instagram #teatime

A post shared by Cedric Grolet (@cedricgrolet) on Aug 7, 2016 at 2:00pm PDT

 

Soyez au coeur de UEFA EURO 2016 ! ??⚽️??? Be at the heart of the UEFA EURO 2016 !??⚽️??? #cedricgrolet #allezlesbleus #football #euro2016 #euro2016france #fifa #pastry #fiersdetrebleus #desolépourmabelge?❤️

A post shared by Cedric Grolet (@cedricgrolet) on Jul 7, 2016 at 9:19am PDT

 

Le chocolat ??? #lemeurice #cedricgrolet #alainducasse

A post shared by Cedric Grolet (@cedricgrolet) on Jun 10, 2016 at 5:17am PDT

 

Découpe de la sphère chocolat chaud/froid.. Attention très chocolat ?⚡️? Cutting the hot/cold chocolate sphere ...Be careful, so chocolate!?⚡️? #cedricgrolet #patisserie

A post shared by Cedric Grolet (@cedricgrolet) on May 11, 2016 at 9:50am PDT

 

Le café en tarte.. Technic from @yannbrys ???☕️ #cedricgrolet #lemeurice

A post shared by Cedric Grolet (@cedricgrolet) on May 31, 2016 at 8:43am PDT

 

Eclats de fraîcheur avec le dôme vanille mangue-passion pour les banquets ??? Fragments of freshness with the vanilla mango-passion dome for the banquets??? #cedricgrolet

A post shared by Cedric Grolet (@cedricgrolet) on Apr 12, 2016 at 5:32am PDT

 

Le Citron vert estragon ?? #cedricgrolet

A post shared by Cedric Grolet (@cedricgrolet) on Apr 7, 2016 at 10:36am PDT

 

Souvenir de la forêt noire ??de 2013.. Actuellement sur la nouvelle ... Hâte ! Memories of the Black Forest?? gateau of 2013.. Currently working on the new one ... ? #cedricgrolet

A post shared by Cedric Grolet (@cedricgrolet) on Mar 31, 2016 at 6:45am PDT

 

La pâtisserie … Mais pas que! Artistiquement 100% chocolat ????? Pastry...but not only! Artistically 100% Chocolate ????? #cedricgrolet

A post shared by Cedric Grolet (@cedricgrolet) on Mar 3, 2016 at 5:52am PST

 

Fleur de pâque #cedricgrolet ???

A post shared by Cedric Grolet (@cedricgrolet) on Mar 19, 2015 at 10:41am PDT

 

COOKIES ???????????#cedricgrolet

A post shared by Cedric Grolet (@cedricgrolet) on Apr 6, 2015 at 9:10am PDT

 

Saint-honoré pour @foudepatisserie ??#cedricgrolet#dcmoments#foudepatisserie#lemeurice

A post shared by Cedric Grolet (@cedricgrolet) on Oct 8, 2015 at 9:12am PDT

 

Noël... ❄️❄️❄️ Une boule de neige à la coco citron vert... Souvenir création pour @foudepatisserie une envie de la remettre à la carte... Christmas...❄️❄️❄️ A coconut and lime snow ball... The memory of a creation for @foudepatisserie A wish to put it back on the menu!#cedricgrolet#foudepatisserie#lemeurice

A post shared by Cedric Grolet (@cedricgrolet) on Dec 11, 2015 at 9:53am PST