Kamilla Seidler

Watch chef Kamilla Seidler speaking at Food on the Edge 2017 about how Gustu in La Paz, Bolivia is so much more than just a restaurant.

The world's best chefs gathered in Istanbul for Gastromasa 2017, to talk gastronomy and share some of their favourite ingredients with Turkish foodies.

The Copenhagen-born chef is to depart the restaurant/social enterprise in La Paz, Bolivia at the end of the year.

Meet Kamilla Seidler, picked as Latin America's Best Female Chef 2016: she will receive the award during the ceremony, on 26 September in Mexico City.