Spaghetti With Smoked Salmon and Rocket

A healthy and tasty spaghetti recipe perfect for every pasta lover: whole-wheat spaghetti with smoked salmon and rocket

31 August, 2012

0 HR 0 MIN

Spaghetti pasta

500 g, whole wheat

Olive oil

60 ml

Leeks

1, sliced

Garlic

2 cloves, crushed

Pine nuts

2 tbsp

Lemon juice

Rocket

1 bunch

Black olives

100 g, pitted and chopped

Salmon

400 g, cut into strips

Preparation

Toast the pine nuts in a dry pan and set aside.
Cook the pasta in plenty of boiling, salted water according to the package instructions until al dente.
Meanwhile, heat the oil and gently cook the leek for about 5 minutes or until soft. Add the garlic and cook for 2 minutes.
Drain the pasta and stir in the cooked leeks, lemon juice, rocket, olives, pine nuts and smoked salmon. Season with salt and pepper and serve immediately.