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Intermediate
40MIN
Ful Medames

(excerpt from Michael Mina’s My Egypt)

An importer who brings in fava beans from all over the world to supply Egypt’s unending demand told me that Egypt is the top consumer of fava beans in the world. After touring his factory as tons...

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Ful Medames
Michael Mina with Chef Daniela
Intermediate
25H 25MIN
Lamb Meatballs with Ricotta Dumplings and Date Chutney
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Lamb Meatballs
Michael Mina with Chef Daniela
Intermediate
35MIN
Pasta Alla Vongole with Aji Amarillo & Cilantro by Chefs Angie Rito and Scott Tacinelli
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Pasta Alla Vongole
Scott and Angie 2
Intermediate
1H 0MIN
Birdie's Spaghetti Bolognese
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Bolognese 2
Tracy Malechek
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Easy
Marinated Castelvetrano Olives
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Birdie's Castelvetrano Olives
Tracy Malechek
Intermediate
55MIN
Poke Latkes
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Poke Latke
Challenging
16H 40MIN
12-Layer German Chocolate Cake
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12 Layer German Cake
Jared Rouben 2
Easy
25MIN
Persimmon & Kohlrabi Salad with Walnuts and Young Ginger
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Kohlrabi
Seth Stowaway 3
Intermediate
4H 30MIN
Sourdough Grilled Bread
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Sourdough
Seth Stowaway 3
Intermediate
1H 20MIN
Roasted Cabbage "Anticucho"
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Roasted Cabbage "Anticucho"
Valerie Chang Portrait
Intermediate
35MIN
Andean & Roasted Corn with Huancaína Sauce
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Andean & Roasted Corn with Huancaína Sauce
Valerie Chang Portrait
Intermediate
50MIN
Celery Root "Taco" By Chef Rob Rubba
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Celery Root Tacos
Rob Rubba 1
Easy
1H 25MIN
Shiitake Chip Chocolate Cookies By Chef Rob Rubba
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Shiitake Chip Cookies
Rob Rubba 1
Easy
18MIN
Hong Kong French Toast Grilled Cheese by Peter Som
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Hong Kong French Toast Grilled Cheese
Easy
45MIN
Cacio e Pepe Sticky Rice with Egg by Peter Som
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Cacio e Pepe Sticky Rice
Intermediate
25H 0MIN
Irish Bread Pudding with Jameson Caramel-Whiskey Sauce by Chef Declan Horgan
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Irish Bread Pudding
Intermediate
50H 15MIN
Oven-Roasted Sugar Pit Bacon with Colcannon Mash and Classic Parsley Sauce by Chef Declan Horgan
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Sugar Pit Bacon
Easy
45MIN
Irish Leek and Potato Soup by Chef Declan Horgan
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Leek and Potato Soup
Easy
25MIN
Corn Salad with Avocado, Watercress, and Celery Salt Popcorn
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Corn salad
Brooke Williamson 2
Easy
4H 25MIN
Haricot Vert and Soba Salad with Avocado, Radish, and Hibiscus Ponzu
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Haricot Vert with Soba
Brooke Williamson 2
Intermediate
30MIN
Scallop Cake with Tartar Sauce and Mustard Frills by Chef Kevin Meehan
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Crispy Scallop Cake
Kevin Meehan
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