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Mixed Leaf Salad with Dates and Apples

Mixed Leaf Salad with Dates and Apples

Mixed salad recipe ideal for a summer side dich with dates, tomatoes, apples and pine nuts

05 July, 2013
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Type of dish

Dietary Consideration

Season & Occasion

serves for

4

total time

0 HR 20 MIN

ingredients

Dates
8 each, dried, pitted, quartered
Apples
2 each, peeled, diced
Lettuce
250 g, mixed
Herbs
mixed
Red pepper
1 each, diced
Tomatoes
1 diced
Pine nuts
50 g, roasted
Balsamic vinegar
4 tbsp
Olive oil
4 tbsp
Mustard
1 tbsp
Honey
1 tbsp

Preparation

Drizzle the dates and the apples with a little vinegar and stir all the salad ingredients together.

Place all the ingredients for the dressing in a shaker, shake well and pour over the salad. Arrange on plates, sprinkle with pine nuts and serve immediately.

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