Angelina’s Mont Blanc Dessert
Save
Find out the Mont Blanc step-by-step recipe by chef Sebastien bauer from the famous La Maison Angelina café near the Louvre. You'll love this French dessert!
30 March, 2012
Preparation
Oops, this content is reserved for registered users
Please login or sign up to see this and other amazing content!
Here's what you get when you join our community:
Exclusive content
Registered members can access exclusive content not available to non-members. Get the big stories, first.
Personalised experience
Follow your favourite topics and cities, and bookmark the content that matters to you.
Tailored newsletters
Get our latest content delivered direct to your inbox, tailored to your interests as a foodie or hospitality professional.