How to Make Roasted Chickpeas

We're loving this recipe for roasted chickpeas posted on Plum Deluxe - a healthy and tasty snack that beats fatty chips and nuts.

There's two variations on the recipe - one for salt and simple, the other for sweet and spicy and Andy Hayes - who posted the recipe - offers  a really easy guide on how they're made.

The chickpeas are first de-skinned before being roasted and although this process can be a little tricky because of the foods light consistency, Hayes promises the end result tastes great.

Take a look at the recipe and try it for yourself. We hope you enjoy this Best of the Blogs.