Here’s Heston Blumenthal with what look to be some truly tasty looking BBQ chicken wings served with a tasty dip.
The trick is in the powerful BBQ sauce made with chicken stock and lovely sticky sweet caramel. He also shows you how to marinate the chicken to bring out the best flavours.
The chicken is placed on the smokey BBQ and flipped every few minutes for the perfect finish. Blumenthal then shows you how to make a super simple blue cheese dip.
The best part of making a dish like this is when all the ingredients are combined at the end. The smell of sauce hitting the hot BBQ wings is something sure to make your BBQ guests happy.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.
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