Food Technology Automatic Wok Can Flip and Stir Save Save this content and enjoy it whenever you want Save BYFine Dining Lovers, Editorial Staff 28 April, 2016 T There’s something impressive about watching a chef cook in a huge wok: the flip, the technique, the heat - it’s real food porn. However, the joyous sight of watching a busy chef behind a wok could soon become a thing of the past with the invention of an automatic wok. As you can see in the video below, the wok will mix and flip whatever food is placed inside it. The chef basically stands and throws in the ingredients as the wok constantly tosses the food inside. Good or bad? For us it kills the art of genuine cooking. Latest on FDL+ Recipe Gourmet Recipes FDL+ Soft white grape cake Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts. Read more about Soft white grape cake Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabin Read more about Sciatt by Gianni Tarabini You may also like Article Eat more sweet potatoes with these recipes Article 15 stars for Texas in first Michelin Guide Article US falls for lulo's unfamiliar zest Article The perfect way to cook green beans Food Technology 'Cinder': The New Precision Grill that Promises Perfect Steaks Next Article
T There’s something impressive about watching a chef cook in a huge wok: the flip, the technique, the heat - it’s real food porn. However, the joyous sight of watching a busy chef behind a wok could soon become a thing of the past with the invention of an automatic wok. As you can see in the video below, the wok will mix and flip whatever food is placed inside it. The chef basically stands and throws in the ingredients as the wok constantly tosses the food inside. Good or bad? For us it kills the art of genuine cooking.
Recipe Gourmet Recipes FDL+ Soft white grape cake Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts. Read more about Soft white grape cake
Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers
Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho
Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabin Read more about Sciatt by Gianni Tarabini