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Choosing recipes to entertain with can be nerve wracking. But there's no need to be nervous next time you are planning a dinner party. FDL is here to help!
With our collection of recipes from stellar chefs from around the world, it's easy to find something to cook. Below are five appetizer recipes with a chef's touch so you can entertain with confidence.
Horseradish Croquettes with Turmeric and Jasmine by Ernesto Iaccarino
Tuna Mosciame, Curd, ''Vegfruit'' and Savoury Meringue by Davide Oldani
Beef Sashimi and Foie Gras by Matias Perdomo
Potato Slices with Aromatic Herbs and Shrimp by Roland Trettl
Oysters in Brioche Crust with Marinated Tapioca by Alex Atala
For more recipes with a chef's touch, we suggest you check out these five risotto recipes and these recipes from Michelin-starred chefs.
