As we watch some of the world’s best chefs - on television, in our cookbooks, on the internet - presenting on stage and travelling the world to share their knowledge, all while executing perfection on a daily basis in their restaurants, it’s hard to imagine that they too make mistakes.
It’s hard to imagine the likes of Wylie Dufresne, Grant Achatz and Yannick Alléno making mistakes, but they do - we all do - and that’s exactly the idea behind the Chef Mistakes series.
So sit back, grab a snack, and get ready for Chef Mistakes - a collection of tales from some of the world’s best chefs as they reveal their first big mistakes in the kitchen - lessons, it seems, we can all learn from.
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