The traditional focaccia bread recipe from Recco, a small town in the Italian Liguria region: learn how to prepare this tasty and savoury focaccia bread.
A vegan recipe, made with rice and beans, and prepared by the Italian chef Mario Gagliardi: the dish was prepared during 'The Vegetarian Chance' contetst.
An easy recipe for a gluten free soup with corn, served in hollowed-out gluten free bread: learn how to prepare a creamy corn soup, a recipe from Brazil.
Try this non-alcoholic tomato cocktail, a tasty and easy recipe for an alcohol-free summer drink: find out how to prepare a tomato cocktail ready in 15 minut
Enjoy this easy endive salad, prepared with apples and plums: a tasty fruit and vegetables mix, the perfect side if you're looking for a summer recipe salad.
Easy sweet corn fritters prepared with shallot and cauliflower: learn how to make these crispy corn fritters, perfect for a vegetarian brunch or appetizer.