Mari offers a contemporary Korean dining experience in New York City's vibrant culinary scene. Situated at 679 9th Avenue, this Michelin-starred restaurant presents a modern interpretation of traditional Korean cuisine, captivating diners with its refined simplicity and meticulous attention to detail. The interior embodies a minimalist aesthetic, blending clean lines with subtle Korean design elements to create an atmosphere that is both sophisticated and welcoming.The culinary journey at Mari is centered around innovative dishes that honor the essence of Korean flavors while embracing modern techniques. The menu features a selection of artfully crafted offerings that highlight the harmony of fresh ingredients and the balance of flavors. Guests are treated to visually stunning presentations, where each plate is thoughtfully composed to enhance the dining experience. Delicately rolled kimbap and carefully seasoned grilled specialties showcase the restaurant's commitment to quality and culinary craftsmanship.At Mari, the philosophy revolves around respecting traditional Korean culinary roots while exploring contemporary expressions. The kitchen emphasizes the use of seasonal ingredients, allowing the menu to evolve naturally and reflect the rhythms of the seasons. This approach not only preserves the authenticity of the flavors but also introduces diners to the dynamic nature of Korean cuisine. The result is a menu that feels both familiar and exciting, offering a fresh perspective on classic dishes.The ambiance complements the gastronomic focus, with a serene decor that allows the flavors and presentations to stand out. Soft lighting and understated furnishings contribute to an environment where the food becomes the central experience. The thoughtful design ensures that each guest can fully immerse themselves in the nuances of taste and texture that Mari has to offer.For those seeking to explore the depths of modern Korean dining, Mari provides an experience that is both intimate and enlightening. Its dedication to culinary excellence and innovative spirit positions it as a distinctive destination in New York City's culinary landscape. The restaurant invites diners to discover the subtle complexities of Korean cuisine, presented with elegance and a contemporary touch.