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Avocado and Blue Cheese Dip

Avocado and Blue Cheese Dip

Looking for new avocado dip ideas? Try this easy avocado and blue cheese dip recipe, served with grissini and ready in 15 minutes: a tasty treat you can't miss!

30 December, 2016
Average: 2 (18 votes)

Type of dish

Dietary Consideration

serves for

4

total time

0 HR 15 MIN

ingredients

Blue cheese
150 g, crumbled
Cream
2 tbsp, at least 30% fat
Shallots
1, finely chopped
Avocado
2, flesh scraped out
Lemon juice
2 tbsp
Nutmeg
Breadsticks
20 sticks

Preparation

  • To prepare the avocado dip with blue cheese start squashing the cheese with a fork whilst adding the cream.
  • Stir in the shallot.
  • Drizzle the avocado fruit with lemon juice.
  • Squash with a fork and mix in with the cheese mixture.
  • Season with salt, ground white pepper and a pinch of nutmeg, then fill in small cups or glasses.
  • Serve the avocado and blue cheese dip with 5 grissini sticks.

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