Hidromiel Y Fractal Fluido - Mead And Fractal Fluid

For Broken Base

• Mix all the ingredients and let it sit in the refrigerator for 1 hour.
• Spread the paste on a baking sheet and bake for 80 minutes at 140 Cº.
• Let it cool and then crush it completely.
• Add the curaçao and the syrup to 150 gr of the crushed base.

For Lemon “Sculptures”

• Mix all the ingredients well.
• Quickly scald it and then pour the mixture into a cubical Flexipan mould.
• Place in freezer.
• Once thickened, cut it in half, giving it an undulated shape.
• Keep in freezer.

For Exterior Of The Lemon “Sculptures”

• Melt the butter at a temperature lower than 50°C.
• Add the sweet chilli pepper and the carminic acid.
• Sprinkle it with frozen lemon, with the help of a hypodermic needle so as to create a thin exterior.
• Let it sit in the refrigerator.

For Mead Base

• Scald the honey and water mixture; add the star anice and let it infuse for 5 minutes.
• Let cool.
• Mix the remaining ingredients, beating well with a whisk.
• Let it rest in the refrigerator for 6 hours to eliminated any excess air.

For Mead Reactor

• Mix together all the ingredients.

To finish

• Sprinkle the lemon-based “sculptures” with cocoa powder, which will give it a coppery look.
• Place the broken base on a flat surface or serving plate.
• Then add the lemon sculptures, in a vertical manner (2 per person).
• To finish, pour 50 gr of mead.
• The server will then add a full teaspoon of reactor that will then produce a kind of fractal reaction.