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Meatless Monday just got all that more interesting with these vegetarian Chinese recipes. We promise these tasty dishes will make you forget all about takeout. Ready for some homemade spring rolls and dim sum? Keep on reading to see how you can prepare these Chinese classics at home.
Who doesn't love the crispiness of spring rolls? This tasty appetizer is stuffed with glass noodles, cabbage, carrots and bean sprouts. It is infused with sesame oil and garlic.
Dim Sum with Spinach and Mung Beans
These tasty dumplings will set your heart aflutter. Save yourself a lot of trouble by buying ready made wonton skins for this vegetarian Chinese recipe.
Chinese Vegetables with Baby Corn
An easy vegetarian stir fry, this recipe calls for broccoli, snow peas, bok choy and scallions. It is great served over rice so it can catch all of the flavorful juices.
