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Have you ever wanted to cook like a French chef? Here is your chance with this selection of french recipes with a chef's touch.
These five French recipes come direct from some culinary greats and will make this elegant cuisine within your reach.
Let the legendary Lyonnaise chef Paul Bocuse guide you in making coq au vin or try making an exquisite dessert with the help of pastry chef Sebastien Bauer.
Bon appetit!
Coq au Vin by Paul Bocuse
Try chef Paul Bocuse's coq au vin for a delicious classic French recipe with a chef's twist.
Salicornia Risotto by Inaki Aizpitarte
Chef Inaki Aizpitarte shows us how to cook salicornia (glasswort) like an Italian risotto with a easy and healthy recipe, ready in half an hour.
Frog Meuniere by Alexandre Gauthier
Frog legs meunière, a gourmet and easy appetizer recipe by the French chef Alexandre Gauthier from restaurant La Grenouillere.
Angelina's ''Mont Blanc'' by Sebastien Bauer
If you love French desserts you can't miss Mont Blanc recipe, by chef Sebastien Bauer from the famous 'La Maison Angelina' café near the Louvre.
Chocolate Fondant by Michel et Augustin
Bakers Michel et Augustin give cookies a chef makeover in these decadent chocolate filed treats.
Once you master these great French recipes, we suggest you try making risotto like an Italian chef. Don't forget to pair your exquisite dishes with the proper wine or water.
