Adding coconut to your meals is a sure fire way to feel like you're closer to the tropics. This Brazilian fish stew with coconut takes you there in one bite.
A melange of spices and chilies simmered in a coconut broth make the base of this fish stew. The spicy coconut broth receives a dash of fresh lime juice right before serving, ensuring just the right amount of sharpness. Scallions and cilantro grace the dish at the very end, adding brightness and unforgettable flavors. This is a fish stew you are bound to love.
If you like this Brazilian fish stew with coconut, try making this Caribbean-style coconut chicken. Together, these dishes would make a fabulous addition to a summer dinner party.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.
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