Mushrooms are a great ingredient to use when cooking, they have a great texture, pack a lovely hit of umami and, apparently, they can’t be overcooked.
Most people have cooked with mushrooms at some point, but most also stick with the common button mushrooms you find in the supermarket.
If you want to get a little bit more adventurous with your mushroom choices take a look at the infographics below.
They look at a range of different mushrooms with pictures of each one and information on how to cook with them.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.