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Looking for new ways of cooking greens? Then you must try these five mouthwatering recipes. Whether you favor spinach, kale or arugula, you'll find great ways of preparing these leafy veggies. Have other types of greens on hand? Feel free to use these recipes as inspiration.
Warm Potato Salad with Salmon, Spinach and Dill
A lemony yougurt dressing makes this warm potato salad a great side to grilled meat and fish.
Orecchiette with Beans and Arugula Pesto
Spicy arugula makes an excellent pesto for this simple but delicious plate of orecchiette pasta.
Pork Stuffed with Spinach and Cheese
Sheep's cheese and sauteed spinach are stuffed inside thinly sliced pork for an amazing main course.
Swiss Chard Ravioli with Black Garlic
This vegetarian recipe is a wonderful blend of greens, chickpeas and black garlic from celebrity chef Mario Batali.
Make pizza even more delicious by topping it with garlicky sauteed spinach. Trust us, you'll love it!
