Absolutely love cake but hate to use so much butter and margarine? Ever thought of trying to substitute the fatty ingredients for something more healthy?
This cake from The Cafe Sucre Farine has done just that by substituting butter for Avacado - one of the healthiest foods around.
For this recipe the creator uses key lime as the flavoring but we're pretty sure you could change it up and use pretty much any base ingredient you fancy.
It's the decoration of this cake that's really worth note and we're not sure that everyone could pull it off but we love the idea of having a go at making cake that contains avocado.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.