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Italian

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Italian Delicacies
Intermediate
6H 20MIN
Troccoli with tomato and cacioricotta by Matteo Ferrantino
This recipe from Matteo Ferrantino of Hamburg’s Bianc restaurant requires making pasta from scratch but the results are totally worth it.
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Troccoli with tomato and cacioricotta
Intermediate
15MIN
Amaretto Sour Recipe
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an amaretto sour cocktail served on the bar in a champagne coupe
Easy
1H 0MIN
Baked Mostaccioli
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Baked Mostaccioli
Ketchup and pasta
Survey Finds Most Offensive Crimes Against Italian Food
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Intermediate
9H 0MIN
The Secrets of Sauces: Pizza Sauce
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Pizza Sauce
Mark Moriarty
Intermediate
1H 35MIN
Four Cheese Risotto by Federico Sgorbini
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four cheese risotto
Challenging
6H 40MIN
Risotto Camouflaged as Pizza by Mattia Agazzi
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Risotto Camouflaged as Pizza
Mattia Agazzi credit Otiz
Easy
1H 0MIN
Pamela Yung’s Mozzarella in Carrozza
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A plate of food on a marble surface.
A smiling woman.
Caseificio Dicecca: For the Love of Cheese and Puglia
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Intermediate
11H 0MIN
Lamb Ravioli with Butter and Sage by Giorgio Nava
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Ravioli di Agnello al Burro e Salvia
Alessandro Del Piero
Alessandro Del Piero: Home and Away in LA
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Terrazza Zuma
The best places to eat outdoors in Rome
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Restaurants for Outdoor Dining Milan
Where to eat outdoors in Milan
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Intermediate
20MIN
Traditional Pasta Carbonara
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Spaghetti alla carbonara at home
cantucci - pixabay
Cantucci, Italian Almond Cookies: What Are They?
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Intermediate
10MIN
The Negroni - The Classic Recipe
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Negroni

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