Under the guidance of Chef Susumu Ii, Sushi ii brings authentic Edomae sushi to Newport Beach's culinary scene. This intimate restaurant at West Coast Highway 100 is a serene escape, where minimalist Japanese design meets subtle elegance. The warm wooden interiors and soft lighting create a tranquil atmosphere, allowing diners to fully immerse themselves in the culinary artistry presented before them.
Chef Ii's approach is deeply rooted in tradition, emphasizing the purity and freshness of each ingredient. He meticulously selects seasonal fish, both locally sourced and flown in from Japan's renowned markets, ensuring that every piece of sushi reflects the highest quality. The rice, seasoned just right, serves as a delicate base that harmoniously balances with the topping, showcasing his dedication to perfection.
The omakase experience at Sushi ii is a journey through the nuances of Japanese cuisine. Each course is thoughtfully composed, highlighting the natural flavors without unnecessary embellishments. Silky slices of tuna, tender octopus, and creamy sea urchin are presented with understated grace. The careful attention to temperature and texture in each piece demonstrates Chef Ii's mastery of his craft.
Beyond sushi, the menu features select dishes that complement the overall experience. Delicate appetizers like marinated vegetables and traditional miso soup provide subtle contrasts that enhance the flavors of the seafood. The presentation is clean and precise, reflecting the restaurant's commitment to simplicity and authenticity.
Recognized by the Michelin Guide, Sushi ii stands out for its unwavering devotion to traditional techniques. The intimate setting fosters a connection between the chef and his guests, offering insight into the meticulous processes behind each dish. It's a place where the art of sushi is respected and celebrated in its purest form.
In an area abundant with dining options, Sushi ii offers something unique—a genuine taste of Japan's revered sushi traditions brought to life by Chef Ii's expertise. It's an invitation to savor the simplicity and depth of flavors that define true Edomae sushi, making it a noteworthy destination for discerning palates seeking authenticity.
