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Maty's

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Maty's
Contemporary

3255 NE 1st Ave
Miami, FL 33137
United States

Opening Hours

Weekday Time slot
Monday, 17:00-22:00
Tuesday, 17:00-22:00
Wednesday, Closed
Thursday, 17:00-22:00
Friday, 17:00-22:00
Saturday, 17:00-22:00
Sunday, 17:00-22:00

Considering your legendary taste, we're pretty sure this restaurant will be your new flavor crush!

About the restaurant

In Miami's vibrant Design District, Maty's offers a refined interpretation of Peruvian cuisine at 3255 NE 1st Ave, Miami, Florida 33137. Led by Chef Valerie Chang, the restaurant pays homage to her family's culinary heritage, blending traditional recipes with contemporary techniques. The interior presents a minimalist elegance, featuring warm wood accents and subtle Peruvian motifs that create an inviting ambiance. The menu emphasizes authentic flavors, utilizing seasonal ingredients sourced locally and directly from Peru. Each plate is meticulously presented, balancing vibrant colors and textures that engage the senses. Chef Chang's philosophy centers on honoring her roots while exploring new expressions of Peruvian gastronomy. She focuses on the natural essence of each ingredient, allowing flavors to shine without unnecessary embellishments. This approach resonates throughout the menu, where traditional dishes are reimagined with a modern touch. Maty's contributes a distinctive voice to Miami-Dade County's diverse dining scene, offering a perspective on Peruvian cuisine that is both authentic and innovative. Its location in the 33137 ZIP code places it within a dynamic community known for cultural richness and culinary exploration. The restaurant adds to the area's appeal for those seeking experiences that transcend conventional dining. For diners interested in delving into Peruvian flavors within a contemporary setting, Maty's provides an environment where culinary tradition meets modern sensibility. The attention to detail in both the cuisine and the ambiance reflects a commitment to quality that distinguishes it within Miami's gourmet landscape. The restaurant stands as a testament to the evolving nature of Peruvian cuisine, thoughtfully adapted for the modern palate.

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