Sicilian Orange Salad
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One of the most classic southern salads that mixes the sweetness of the oranges and onions and the savory goodness of the olives.
17 January, 2014
Type of dish
Cuisine
Dietary Consideration
serves for
4
total time
0
HR
20
MIN
ingredients
Oranges
4, large and juicy, peeled, sliced and halved
Parsley
1/2 bunch, finely sliced
Onion
1, white, sliced
Green olives
22 g, pitted
Black olives
22 g, pitted
Extra virgin olive oil
60 ml
Lemon juice
1/2
Salt
Pepper
Preparation
Arrange the oranges on a plate. Sprinkle with the parsley, onions and olives.
Season with salt and ground black pepper and drizzle with the olive oil and lemon juice if using.
Serve with fresh white bread.
Wine Pairing: Salaparuta Bianco
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