(From Salt, Sugar, MSG by Calvin Eng and Phoebe Melnick. Copyright © 2025. Reprinted by permission of CLARKSON POTTER, an imprint of Penguin Random House LLC)
I have a soft spot for sesame-flavored Chinese treats: nutty jian dui, fried...
Chinese
Contemporary
Vegetarian
Israeli
British
Caribbean
Picnic
World Cuisine
Good for children or Family
Fermented Food
French
Indian