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Bree's Blueberry Muffins

Bree's Blueberry Muffins

Learn the original Bree Van De Kamp's blueberry muffin recipe to bake a soft and easy dessert from scratch.

31 March, 2012
Average: 4 (6 votes)

Type of dish

Cuisine

Dietary Consideration

Season & Occasion

serves for

4

total time

0 HR 50 MIN

ingredients

Blueberries
185 g
Eggs
2
All purpose flour
240 g
Sugar
200 g
Milk
125 ml
Butter
60 g
Baking powder
7,6 g
Vanilla extract
5 g
Salt
2,5 g

Preparation

  • Preheat oven to 180°C.
  • Grease and floor muffin pan.
  • Beat together the butter, eggs, salt and sugar.
  • Mix the flour with baking powder and sift into first mixture, alternating with milk.
  • Blend in the vanilla.
  • Add the blueberries.
  • Pour into the muffin pan and bake for about thirty minutes.

This recipe is taken from "The Desperate Housewives Cookbook", by Christopher Styler and Scott Tobis, published by Barnes&Noble

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