Sweet Potato Crisps with Avocado and Garlic Mayonnaise

Name: Sweet Potato Crisps with Avocado and Garlic Mayonnaise
Total time: 45 min
Yield: 4
Ingredients: Avocado; Lemon juice; Mayonnaise; Garlic; Parsley; Potatoes; Oil

A delicious appetizer with sweet potato crisps and fresh avocado dipped in fresh mayonnaise

12 December, 2012

Dietary Consideration

Vegetarian

serves for

total time

0 HR 45 MIN

ingredients

Avocado

1 each

Lemon juice

2 tbsp

Mayonnaise

200 g

Garlic

2, cloves, crushed

Parsley

2 tbsp, chopped

Potatoes

250 g, sweet, peeled, sliced

Oil

vegetable

Preparation

Mix the avocado with the lemon juice.

Mix together the mayonnaise, avocado, garlic and parsley. Season with salt and pepper and chill until required.

Heat sufficient oil in a pan to 160°C and fry the potatoes slices until golden brown and crispy.

Remove using a slotted spoon and pat dry with kitchen paper. Serve with the dip.

Topic

Gourmet Recipes

OTHER TAGS:

Recipe

Chef's recipe

Steamed cod with dill beurre blanc and coco beans

Cured and dried fish is then steamed and served with a luscious beurre blanc for this recipe from chef Taz Sarhane of London’s

Recipe

Chef's recipe

Nathai pirattal

A recipe for snails prepared with ginger and tamarind, from chef Vijay Kumar of New York’s

Recipe

Chef's recipe

Fall vegetable poriyal

Get the recipe for a delicious Indian vegetable curry from chef Vijay Kumar of New York’s

Search Recipes

OR Browse by Category

Gourmet Recipes

Christmas Dried Fruit Compote

Next Recipe