Fig and Duck Breast Kebabs
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Looking for new dish ideas? Try this easy appetizer idea: Fig and Duck Breast Kebabs perfect for a brunch.
12 September, 2018
serves for
4
total time
0
HR
20
MIN
ingredients
Figs
6
Duck
16, breast, slices, smoked,
Salt
Pepper
freshly ground
Skewers
8
Preparation
How to make delicious fig and duck breast kebabs
- Wash the figs and quarter lengthwise.
- Roll up the slices of duck breast.
- Thread onto skewers, alternating fig quarters with slices of duck breast.
- Season with salt and pepper.
- Fry briefly shortly before serving or serve cold.
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